GROCERY SHOPPING FOR YOUR DIET

GROCERY SHOPPING FOR YOUR DIET

The first rule of shopping when you’re trying to lose weight is to shop with a list. This is extremely important, because you don’t want to fall prey to the natural instincts of wanting to grab those cookies that are there on that special display at the end of aisle four. Stick to that list faithfully, too.

Plan before you shop. Of course! If you didn’t plan, how could you have the list, right? You need to decide what your meals are going to be and what ingredients you will need to prepare them. Be sure to include portion sizes when planning your meals.

Don’t just plan for dinners. Remember, you will be eating several smaller meals per day, so include all the meals in your agenda.

When you first start shopping for your weight loss trip, it might be a good idea to take along someone to keep you in check as you stroll the aisles. This needs to be someone who knows your struggles with weight loss and who can support this journey with you.

They need to be your shopping police, so don’t blame them if they take those cookies back out of your cart. Remember, you want their support, so don’t blame them. Give them permission to keep you focused. You may also want to involve them in the planning process as well so they have a better idea of what exactly you are trying to accomplish.

We can’t stress this next point enough: EAT BEFORE YOU GO SHOPPING! It’s a well known fact that if you are hungry when you go to the grocery store, you will be more prone to making impulse purchases that aren’t good for you because it sounds so yummy!

Learn how to read labels. As we’ve said before, you have to avoid products that have ingredients that will be bad for your diet. Look at the fat content, the sugar content, the salt content, etc. Be sure that you are buying weight friendly foods that you will be able to eat and not have to worry about when they’re in your cupboard.

Avoid convenience foods. Even though they are easy to fix and taste pretty good, these types of foods often contain additional calories, fats, and carbohydrates that you just don’t need. If you find yourself drawn to the diet dinners in the frozen food section, be sure to read the ingredients before you buy!

You will always be better off if you prepare your meals yourself. That means plan to cook from scratch. If you think you don’t have the time, think again. We’ll give you some great recipes that you can either make ahead of time or that you can prepare in less than 30 minutes!

When you cook your own meals, you will have complete control over what you put into your food (salt, sugar, etc.) plus they will taste a lot better than convenience foods.

While it may seem painfully obvious, we can’t stress enough – don’t buy foods with empty calories. Those foods include chips, cookies, candy, etc. You don’t need the temptation, and they provide absolutely NO nutritional value for you at all, so avoid them like the plague!

No matter how good you eat, you will have to exercise in order to lose weight.

WHAT TO EAT (Weight Loss)

WHAT TO EAT

If you are trying to lose weight, choose food based on their weight-to-calorie ratio. You want to eat food that weighs a lot but has few calories and avoid food that is light in weight but hefty in calories.
Fruits and vegetables are the big winners in the heavy weight-low calorie department, according to Tufts University. They weigh a lot because of their fiber and water content and yet do not have many calories. For example, one cup of cantaloupe or 'melon' weighs 5.5 ounces but only has 56 calories. A cup of cooked spinach weighs six ounces but only has 42 calories.
Now, compare that to six cups of buttered popcorn that only weighs three ounces and contains 420 calories or, even worse, one ounce of potato chips that has 152 calories (if you ate four ounces, you would be inviting 608 calories to feel at home in your fat cells). That's what I call "small but terrible".
Most snack food doesn't weigh much but sure have a lot of calories. This means you can eat a lot of them without feeling full and without realizing it take in many excess calories that you don't need.
Most cookies weigh ½ ounce and contain 50 calories. Eat six cookies and you only have three ounces of weight but you've racked up 300 calories. 1.5 ounces of a chocolate bar contain 220 calories. A small croissant only weighs two ounces but has 230 calories.
According to the New Zealand University study, food that is light in weight but high in calories is probably the worse kind of food to eat if you are trying to lose weight. It's sort of like 'double jeopardy' - you are still hungry but you have already eaten many calories.
Choose lower-fat choices of the same weight food. There can be a world of difference between the caloric consumption of two people eating the same weight and type of food. How is this possible? Easy, if you consider the way the food is cooked or prepared.
Here are some examples (all of them weigh 3.5 ounces). Boiled potatoes have 62 calories compared to french fried potatoes with 328 calories. Sardines in tomato sauce contain 127 calories while sardines in oil have 372. Tuna flakes in water have 95 calories while tuna flakes in oil have 309. You get the picture.
Avoid the "light weight-high calorie" way of dieting. I know many people who don't want to eat regular sized meals because they think that if their stomach feels heavy, they are eating a lot of calories. Therefore, they think that by eating something light like crackers, they will lose weight.
What they don't realize is that just because a food is light doesn't automatically mean it contains few calories. One could easily eat nine crackers (420 calories) and still not feel full because nine crackers only weigh three ounces. Believe it or not but you could have a satisfying meal of ½ cup steamed rice, a cup of cooked spinach, a small piece of fish, and a cup of cantaloupe for less calories.
This complete meal would weigh a satisfying 18.5 ounces and only "cost" you 378 calories. By making the right food choices, you can cut down on unnecessary calories without starving yourself and feeling deprived.
You should also cut down somewhat on your carbs, but don’t cut them out completely! Because effective weight loss depends on exercise and activity, without some carbs in your diet, you won’t have the energy you’ll need to effectively burn off calories.
What you do need to do is begin with a “baseline diet” that dictates at least half of your calories come from vegetables, fruits, natural starches, and whole grains. The rest of your diet should consist of low-fat proteins like fish, chicken, and lean beef.
You need to balance out your carbs with your protein stay away from those carbs at night. Periodically, you want to take “carb-up” days to get your energy levels up.
When we talk about protein, many people wonder just how much is enough or how much is too much. In general, experts say you should eat 1 gram of protein for every pound of body weight per meal.
That might seem like a ridiculously large amount of protein, but remember, we’re talking about LEAN proteins. Plus, eating protein speeds up your metabolism and accelerates weight loss.
This might be a good time to talk about portion sizes. As a general rule of thumb, you should never eat a serving that is larger than your clenched fist. The good news about this is that you’ll be able to eat enough to get full without overdoing it.
Cravings might be the worst part about weight loss. Let’s say you love chocolate chip cookies like I do. If you’re craving a chocolate chip cookie, denying that craving will only make it stronger.
Instead of not having the cookie, go ahead, just don’t overdo it. Simply have one instead of three. You can indulge in your favorite foods as long as you keep it within reason.
Most experts agree that the traditional three square meals a day shouldn’t be part of a healthy diet. In fact, you should eat more meals every day. Doesn’t that sound like great news?!
The idea here is that you overeat when you are overly hungry. To combat that hunger, you should eat more meals with smaller portions rather than fewer meals with larger portions.
For women, it is recommended you eat five meals a day and for men, you should eat six. Try to make these meals a minimum of 2 hours apart to insure you don’t get too hungry.
The benefits will reveal themselves. By doing this, you are accomplishing the following benefits:
• Faster metabolic rate
• Higher energy
• Less storage of body fat due to the smaller portions
• Reduced hunger and cravings
• Steadier blood sugar and insulin levels
• More calories available for muscle growth
• Better absorption and utilization of the nutrients in your food

But you need to make sure you eat the right kinds of foods.

GETTING STARTED (Weight Loss)

Getting Started

You can lose weight in many ways. Sure you could go the supermodel route and starve yourself, but who wants to do that. There are a few things about dieting and weight loss that most experts agree upon in general.

First, you need to drink a lot of water. Most individuals don’t drink nearly enough water. Colas and coffee don’t count! Yes, you really should drink eight 8-ounce glasses of water a day - maybe more, depending on your weight.
Water is a natural appetite suppressant. If you drink a full glass of water before beginning your meal, your stomach simply doesn’t hold as much food.

No, you will not gain weight from drinking a lot of water. It’s when you don’t drink enough water throughout the day, your body gets dehydrated. When it does finally get water, it holds onto it and stores it for a future need. That’s when we feel swollen, and bloated with water weight.

However, if you give your body enough water on a regular basis, it releases it naturally. Drinking enough water gives you the benefit of hydration and fullness.

You should always eat a balanced meal. This might be the one thing we learned in elementary school that we really can use in our adult life – the basic food groups.
Proteins and carbohydrates are essential to a healthy meal. Carbohydrates are the main source of energy in our diet, and proteins burn fat. At a bare minimum, each meal should consist of a protein and a carbohydrate.
DO NOT skip meals. One of the worst things we can do, in our attempt to lose weight, is to skip a meal. I’ve seen it countless times: Motivated to lose weight, an individual decides to eat just twice a day. But your metabolism needs the consistency of regular meals. With erratic eating schedules, the body thinks it’s starving. So, everything it takes in – it stores as fat to be used for energy.
Finally, exercise. You just can’t lose weight when you maintain a sedentary lifestyle. People who exercise live longer and feel better. And, they lose weight quicker. But, keep it simple.
Thomas Jefferson said, “The sovereign invigorator of the body is exercise, and of all the exercises walking is the best.”
It’s never too late to get in shape. We’ll give you a whole separate section on exercise, but you don’t have to join a gym and become the next famous body builder. There’s plenty of ways you can get enough exercise to aid in your weight loss efforts.
Of course, there is a simple formula to help calculate weight loss: consume fewer calories than what you burn every day. For example, if you consume 2000 calories per day and you burn 2500 calories per day, you will lose weight.
You might just say "Why don't I just cut down on my calories intake considerably, hence I don't really have to burn many calories to lose weight?" Well that would be starving yourself and is not a good idea at all. This will make you weaker, hungrier and you will eat quite a lot after.
Your body needs food and calories to get energy. You need to eat enough so as not to starve yourself and be able to burn these calories and more after. On the other hand, if you burn out the exact same amount of calories that you take, you will stay the same.
The secret to losing weight without going hungry is to make the right food choices. You need to choose foods that are low in calories but can satisfy your stomach so you don't become hungry.
We found a very interesting study that illustrates how the way we eat affects our weight. It was performed by New Zealand’s University of Auckland in 1999.
The researchers divided male participants into three groups. Each group was put on a diet with different fat percentages (their total daily calories were composed of 60, 40 or 20-percent fat) but no calorie limits. The men were told to eat as much they wanted from the food choices they were allowed.
As expected, the men eating the 20-percent fat diets lost weight because they were consuming fewer calories. Fat contains nine calories per gram compared to four calories per gram for carbohydrates or protein. Therefore, the more fat a food contains the more calories it will have. However, in spite of the lower calorie diet, the men in this group were not at all hungry.
What the researchers discovered was that the men in the low-fat group unconsciously compensated by choosing foods that weighed the same as the men in the higher-fat groups and, therefore, were not hungry.
What this suggests is that the weight of the food you eat may play a more important role than fat or calories in satisfying your hunger. In other words, you may not need to eat high-calorie or high-fat foods to feel full but your stomach has to feel the weight of a certain amount of food.
There are several other studies suggesting that people tend to eat the same weight of food daily, regardless of the fat or calories that the meals contain. It's almost as if your stomach has an internal scale with a pre-determined weight that has to be reached for you to be satisfied and not hungry.
This may explain the rationale behind drinking a glass of water or having a bowl of soup before eating to cut down on your appetite. It may also explain why people can go on a low fat diet and yet gain weight if the majority of their food choices come from starchy food that is highly processed and low in fiber.
You can eat many slices of fluffy white bread before you feel full while eating two slices of whole wheat multi-grain bread already makes you feel like you swallowed the whole loaf. Eating high fiber foods like oatmeal helps you eat fewer calories (seven ounces of oatmeal only has 120 calories) without going hungry.
So how do you choose the right foods?

Exercise and Arthritis

Exercise and Arthritis

Your bones hang out in a lot of joints. Knee joints. Hip joints. The joints in your fingers and the joints in your toes.

Wherever bones meet, there is also cartilage, a rubbery, protective layer that ensures your joints bend smoothly and painlessly. But even cartilage cannot do this tremendous job alone. A thin membrane called the “synovium” provides fluid that lubricates the moving parts of the joint. When the cartilage wears out of the synovium becomes inflamed, the result is generally a case of “osteoarthritis” or “rheumatoid arthritis.”

In osteoarthritis, the cartilage can be eroded so much that bone does rub on bone. This type of arthritis develops gradually over a lifetime as a simple result of the wear and tear placed on your joints over the years. Very few people escape some degree of osteoarthritis, though the severity varies a great deal.

As a matter of fact, if you are over the age of 50, you are likely to have at least one joint affected by osteoarthritis. Osteoarthritis affects men and women equally and is by far the most common type of arthritis, with almost 16 million Americans in the list.

In rheumatoid arthritis, damage to the synovium is at the source of trouble. Doctors and researchers are not absolutely sure what causes it, but most think that rheumatoid arthritis is a disease in which the immune system actually attacks certain tissues in the body, including those that connect the joints and the synovium.

Rheumatoid arthritis begins with swollen, red, stiff, and painful joints, but it may progress until scar tissue forms in the joint or, in extreme cases, until the bones actually fuse together. Almost 75% of the 2 million people with rheumatoid arthritis in the United States are women. The disease can hit as early as teen years.

Exercising Your Prevention Options

Investing a little time in developing a good weight-bearing low-impact exercise and stretching plan can add up to great results when it comes to staving off arthritis pain. Strong muscles help protect the joints from wear and tear, and the movement keeps joints flexible.

That is why the quest for fitness is at hand, even if you are 50 years and over. However, most Americans over 50 are still right where they always were sitting back and watching others jog by. Most of them contend that that is just for people who have been athletic all their life, or some say exercise is for young people and engaging into exercise will do them more harm than good.

There are still some that insist on excusing their selves in exercise routines because they do not just have time or they have less energy than ever before. These are all lame excuses. Hence, it is time to start to get rid of those pains. Start exercising.

Consequently, preventing arthritis is not an exact science, but physicians have discovered a few ways to lower your risk. Here is how:

1. Do not weight around

The single most important measure anyone can take to prevent osteoarthritis of the knee is to lose weight if they are overweight. Extra weight puts extra stress on your knees. If you are 10 pounds overweight, for example, you put 60 pounds per square inch of extra pressure on your knees every time you take a step. That extra pressure can slowly but surely erode the cartilage in your knees, leading to arthritis.

A study has clearly supported the theory that weight loss weighs in on the side of prevention. In the study, overweight women who lost 11 pounds or more over a 10-year period decreased their risk of developing osteoarthritis of the knee by 50%.

2. Stretch those muscles

Any kind of stretching is good as long as you do not bounce, which can lead to a muscle pull. This is according to some of the professors of clinical medicine in New York City.

Try to hold a slow, steady stretch for 15 to 20 seconds, then relax and repeat. It is best to flex up by stretching before any exercise, especially running and walking. But it is also a good idea to stretch each day. Ask your doctor to teach you stretches that focus on potential arthritis trouble spots, such as the knees or the lower back.

3. Walking is always the best exercise

Take a good long walk at least three times a week or participate in a step-aerobics or low-impact exercise routine maximum results. There is no proof that running is bad for the joints, but remember, it may aggravate an injury if you already have one. Just remember to check with your doctor before starting a new exercise program.

The bottom line is that of all the healthful habits, exercise is the most important. This is because people are designed to be active. Hence, it is really important for people to exercise in order to stay healthy and keep those joints free from wear and tear.

Just keep in mind that the unexercised body, even if free from the symptoms of illness or problems like arthritis, is not at its full potential. Hence, start exercising right now!

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